This recipe features on our beautiful product postcards and is very simple to make.

Serves 2.

Requires: 2 chicken breasts, 60gm St Swithins Soft with Lavender, lemon juice.

Pre-heat the oven to 180C and drizzle some oil in the base of a small roasting tin.

Simply cut the chicken breasts length-ways along the side of the meat to create a large flap. Place c30gm of Nortons Soft with Lavender in the cavity and pull the breast back together. Squeeze over a dash of lemon juice, black pepper and a little salt to taste. Place the chicken breasts in the roasting tin and cook in the oven for about 25 minutes, until the meat is cooked through.

To serve, simply place the roast chicken breasts on warmed plates, drizzle over with a little extra lemon and any juice from the pan, and serve with freshly steamed green vegetables.